Dried Beef, Serrano Ham, Danish Salami, Mortadella Ham with Pistachio.

Mini Beef Tartar, 2 Fresh Oysters with Gin and Tonic Emulsion, Cajun Blacked Chicken, Braised Fennel with Hummus, Fried Tomatoes, Salmon Fish Cake.

Braised Fennel with Hummus, Fried Tomato with Whipped Feta and Salsa, Lebanese Spiced Mushrooms, Crispy Blackened Cajun Tofu.

Grilled Peach Salad, Rocket, Serrano Ham, Basil Vinaigrette and Goats Cheese Burrata.

Soup of the Week.

Fish Cake made with Salmon, Roasted Red Pepper Puree, Lime Cream and Tomato Salsa.

Fried Calamari with Roasted Garlic Aïoli and Salad.

6 Fresh Oysters with a Gin and Tonic Emulsion.

Crispy Beef with Teriyaki Chilli Sauce.

Tomatoes Breaded and Fried served with Whipped Feta and Salsa.

Braised Fennel with a Sesame Sichuan Sauce, Charred Leeks, served with Hummus.

Scottish Aberdeen Angus, 200g, Flavoured Butter, Salad, House Cut Fries.

French, 200g, Flavoured Butter, Salad, House Cut Fries.

House Ground Beef Burger, 180g, Homemade Burger Bun, Burger Salad, Cheddar, Pickles, Burger Sauce, Smoked Bacon, House Cut Fries and Onions Rings.

Crispy Cajun Tofu, Sriracha Coleslaw, Lime Cream, Burger Salad, Pickles, Homemade Brioche Burger with Onion Rings and Homemade Fries.

House Ground Beef Burger, 180g, Blue Cheese Sauce, Sautéed Mushrooms, Rocket and Homemade Brioche Bun with Onion Rings and Homemade Salad.

Beer Battered Fried White Fish, Grilled Peach Salsa, Lime Cream, Chilli Mayo and Served on Homemade Tortilla.

White Beans Cooked in a Tomato Based Sauce with Onions, Garlic, White Wine, Served with Feta.

Lamb slow Cooked in Lebanese Spices served on Homemade Flat Bread with Hummus, Pickled Red Onion, Crème Fraîche, Cucumber, Coriander, and House Cut Fries.

Mushroom Cooked in Lebanese Spices served on Homemade Flat bread with Hummus, Pickled Red Onion, Crème Fraîche, Cucumber and Coriander.

Grilled Chicken Marinated in Cajun, Cooked Serrano Ham, Caesar Sauce, Grilled Lettuce, Cherry Tomatoes, Anchovies, Croutons.

Tartare Prepared with Filet of Beef Cut by Hand, Gherkins, Capers, Egg Yolk, Salad, Garlic Bread and Homemade Fries.

Ask us About Today's Fish and its Accompaniments.

Mixed Salad.

Sautéed Seasonal Vegetables.

House Made Fries.

Fried Calamari with Garlic Aïoli.

Onions Fried in Beer Batter.

Meringue with Vanilla Cream, and Seasonal Fruit.

Carrot and Walnut Cake served with Cream Cheese Frosting.

Orange and Rum Tiramisu, Home Made Lady Fingers, Orange Cream and Orange Curd.

Small Selection of the Desserts served with an Expresso. Add for Digestive €5 extra.

3 Balls of Homemade Ice Cream : Vanilla, Chocolate, Strawberry, Coffee. Add €0.50 for Chantilly.

3 Balls of Homemade Sorbet Seasonal Flavours. €0.50 for Chantilly.

Today's Selection of Cheeses.

Lemon and Lime Sorbet, Erika Vodka.

Melon Sorbet with Gin.

Bresaola (Dried Beef), Mountain Speck, Spicy Salami Spianata, Mortadella Ham with Pistachio, Thai Salad

Fried Calamari with Garlic Aioli, Salmon Terrine, Piri Piri Chicken Skewers, Fried Tomatoes with a Corn and Feta Salsa, Beer Battered Oysters with Tartar Sauce

White Bean Mash with Sticky Asian Aubergine, Fried Tomatoes With Whipped Feta and Sweetcorn Salsa, Tikka Masala Tofu Skewers, Beetroot Tartare with Truffle Cashew Cream, Thai Salad

To Share or not, Fried Calamari with Roasted Garlic Aïoli and Salad

House made Salmon terrine with Greek Yoghurt, Chives and Piment D'Espelette Grilled Country Bread

Soup of the Week)

6 Fresh Oysters with a Vodka Bloody Mary Granita

Not your Normal Fish and Chips, 6 Oysters In a Beer Batter with Tartar Sauce

Spicy Crispy Beef With Teriyaki Sauce

Tomatoes Breaded and Fried served with Whipped Feta and Sweetcorn Salsa

Cooked and Pickled Beetroot, Capers, Pickles, Shallots. with a Cashew Mustard Aioli, With a Cashew Truffle Cream and Grilled Brioche Bread

Flank Steak, Scottish Aberdeen Angus, 200g. Flavoured Butter, Salad, House Cut Fries

French, 200g, Flavoured Butter, Salad, House Cut Fries)

House Ground Beef Burger 180g, Homemade Buger Bun, Salad, Cheese, Pickles, Burger sauce, Smoked Bacon, House Cut Fries and Onion Rings

Grilled Chicken Marinated in Piri Piri, Mountain Speck, Caesar Sauce, Lettuce, Anchovies, Croutons

Tartare Prepared with Filet of Beef Cut by Hand, Gherkins, Capers, Egg Yolk, Salad, Garlic Bread and Homemade Fries

Fried Tofu with Indian Spices and Mago Sauce, Onion Rings, Salad, House Cut Fries

Ask Your Server About Today’s Fish and its Accompaniments

Grilled Cauliflower in a Miso Marinade served with White Bean Mash and Sticky Asian Aubergine

Asian Style Pork Ribs with Asian Coleslaw, Rice and Crushed Cucumber Salad

Meringue with Vanilla Cream, and Seasonal Fruit

Mascarpone cake, White Rum Cream, Mango Purée and Raspberry Purée

Coffee and Vanilla Ice cream served with a coffee liqueur

Lemon and Lime Sorbet, Erika Vodka)

3 boules with a choice from Vanillia, Chocolate, Strawberry, Coffee

Homemade Dessert of the Day

Grilled peach salad, with rocket, goats cheese Burrata, Serrano Ham and basil dressing

Soup of the Week

IRISH ORIGIN, Sirloin, Horseradish Sauce, roast potatoes, Roast Vegetables, Yorkshire Pudding and Gravy

Pork Belly, FRENCH ORIGIN, apple sauce, roast potatoes, roast vegetable, Yorkshire Pudding and gravy

Vegetarian nut roast with chickpeas, Roast potatoes, roast vegetables, Yorkshire Pudding and vegetarian gravy (Can be served Vegan on request)

180g House Ground Burger, Smoked Bacon, Cheese, Fried Egg and Roast Potatoes

Country bread, with scrambled egg served with bacon, Roast potatoes and salad

PAIN BRIOCHÉ MAISON TREMPÉ DANS UN OEUF SERVI AVEC SUCRE À LA CANNELLE, BACON ,BEURRE DE GRIOTTE ET CONFITURE DE FRUIT ROUGE

Meringue with Vanilla Cream, and Seasonal Fruit

Lemon and Lime Sorbet, Erika Vodka

3 Cheeses of the Moment

3 boules of our homemade ice cream or sorbet of the flavour of your choice

A Half Grilled Corn Cob

A Bowl of Traditional Macaroni and Cheese with Cheese Sauce

Half Potato Topped with Bacon, Cream and Grated Cheddar Cheese

150 g of Pork Ribs

200g of Toulouse Sausage

2 Mexican Tacos with Leg of Lamb, including Tomatoes, White Onions, Peppers and Crème Fraîche

A Bowl of Red Beans, Tomatoes, White Onions, Chilli, Mixed Mexican Spices and Red Peppers.